Marinated tempeh strips layered on a toasted baguette with sesame-ginger slaw, pickled carrots & daikon, fresh cucumber, cilantro, and jalapeno. Served with field greens tossed in our house-made watermelon jalapeno vinaigrette.
Menu Category: From the Grill
Pub Burger
1/3 pound Angus beef, cheddar, pickles, lettuce, onion, tomato, mayonnaise, on grilled brioche bun.
Manchester Dog
Banger sausage, Welsh rarebit cheese sauce, grilled onion & green bell pepper, piccalilli relish, on griddled roll
West End Burger
¹/³ pound Angus beef, English cheddar, grilled mushrooms, romaine, tomato, red onion, mayonnaise, on griddled brioche bun
Kings Cross Burger
¹/³ pound Angus beef, bacon, English stilton, romaine, tomato, red onion, mayonnaise, on griddled brioche bun
Erin Go Bragh
House-roasted corned beef, Swiss, grilled onion, thousand island, on griddled rye bread
Caerphilly Grilled Cheese
English and Welsh cheddar, Swiss, grilled mushroom, wilted spinach, on griddled, thick challah bread
Nutty Burger
House-made nut burger, roasted red pepper hummus, avocado, lettuce, red onion, tomato, on griddled sesame bun
Voodoo Chicken Sandwich
Spicy ale-battered chicken breast, romaine, tomato, red onion, house-pickled cucumber, buttermilk ranch dressing, on griddled sesame bun
Grilled Chicken Sandwich
Herb-marinated chicken breast, avocado, romaine, tomato, red onion, pesto mayonnaise, on griddled sesame bun
*Pesto contains walnuts & dairy