Fudge Walnut Brownie

House-made vegan brownie studded with walnuts, topped with powdered sugar and drizzled with Olallieberry puree.

Sesame-ginger Tempeh Salad

Mixed greens, red & green cabbage, and shredded carrots tossed in our sesame-ginger dressing. Topped with mandarin orange segments, shaved almonds, and house-marinated tempeh strips.

Vegan Irish Tacos

Three street tacos filled with marinated tofu and potatoes, topped with our sesame-ginger slaw. Served with chips & salsa.

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