Served with field greens
Menu Category: Dinner
Served Monday-Saturday from 5:00pm-9:00pm.
Fish & Chips
Ale-battered cod, kennebec chips, tartar, lemon
Shepherd’s Pie
Served with field greens
Angus beef, gravy, peas, onion, carrot, cheddar, mash
Chicken Tikka Masala
Served with basamati rice and garlic naan
Curry spices, onion, tomato, cream
Oxford Market Cheese Plate
three hand-selected cheeses, apple, candied walnut, baguette crisp
Lemon-Ginger Burnt Cream
gin-citrus compote
Olallieberry Cobbler
Gunther’s vanilla bean ice cream
Le Chocolate Pot Au Creme
chocolate almond biscotti crumble, devonshire cream
Bread & Butter Pudding
whiskey-caramel sauce, olallieberry puree, blackberry