Fox & Goose Public House is proud to participate in the 2026 Sacramento Vegan Chef Challenge!

Join us all October long as we showcase delicious, creative vegan dishes that highlight the best of plant-based cuisine. Our featured menu includes bold Irish Tacos, a vibrant Sesame-ginger Tempeh Salad, and a decadent Fudge Walnut Brownie.

Whether you’re vegan, veg-curious, or just love great food, come taste what our chefs have created for this exciting month-long event.

📅 October 1–31
📍 1001 R Street, Sacramento
🔗 Learn more at veganchefchallenge.org/Sacramento